Thursday, March 17, 2016

Little things on St. Patrick's Day...

Right now, happiness is knowing that there is corned beef cooking in the crock pot at home... It's the little things, really!

Corned Beef in the Crock pot
3-5 lbs corned beef brisket
1 onion cut into chunks
1 lb baby carrots
2 lbs red potatoes, quartered
1 bottle hard cider
20 oz water
1 T coarse ground mustard
seasoning packets
salt and pepper as desired

Put that all in the crock pot and cook on low for 8 hours.

Have the husband pick up soda bread since mama is to busy to bake and dinner is ready!

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